Holiday Easter Feast at The Silo
Saturday, April 1st, 11:00-2:30pm
Chef Daniel Rosati
Fresh Pea & Parmigiano Crostini
Citrus & Oregano Rubbed Roasted Butterflied Leg of Lamb with Green Herb Sauce
Greek Roasted Fingerling Potatoes
Orzo Salad with Spring Onions, Roasted Chick Peas & Tahini Lemon Dressing
Carrot Sheet Cake with Hand Crafted Marzipan Carrots
Cancellation Policy: Refund or Transfer is available up to 7 days before each class. Otherwise No Refund or Transfer Thereafter.
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15 in stock