Paris Bistro

When:
February 25, 2017 @ 5:00 pm – 8:00 pm
2017-02-25T17:00:00-05:00
2017-02-25T20:00:00-05:00
Cost:
$85

Melanie Cecilio

MENU:

Soupe à l’oignon- Onion Soup

Gratin Dauphinois- A rich gratin of sliced potatoes and cream

Duck Confit Express-A poached duck with sauce

Frisée aux Lardon- Frisée salad with poached egg

Tarte tatin with Crème Frâiche- Lightly spiced apples with caramel sauce

Full Participation