with Chef Deborah Miller
Homemade baked goods are always a favorite gift to receive … especially when there is an assortment to choose from! In this class, each group will make one recipe and guests will take home three already-packaged gift bags of delicious home-made “sweet treat” gifts! Each bag will be a “baker’s dozen” … perfect for the recipient to share if they’d like.
Menu: “Holiday Biscotti” (White Chocolate , Cranberry, and Pistachio Biscotti) – – Lemon Shortbread Cookies Dipped in Chocolate – Cinnamon Mocha Biscotti – Coffee Crunch Bars – Festive Holiday Rugelach
Ages 18 and Older